Application deadline date has been passed for this Job.
This job has been Expired
Hub Cafe
Job Overview
Renovation of the well known Hub Cafe is nearly complete and opening in a few months.
● Creating menus for restaurants with daily specials, banquets as well as costing the menus out.
● Scheduling
● Monthly Inventory, P&L reviews, budget reviews
– managing ingredient, item and plate level P&L
● Oversee all training in the kitchen and front of house
● Monthly training on safety and review food safety
● hiring / recruiting for kitchen. Doing all new hire paperwork and orientation
● Input safety programs/ Daily kitchen meeting
● Putting systems in places. Temperature logs, perp list, cleaning log/ daily deep
cleaning logs 6 hour logs.
● Yearly review/ 90 day reviews
● Developing cooks to sous chef and sous chef to chef
Job Detail
-
Heber