Job Overview
*This position is eligible for a $600 signing bonus! You will receive $300 after 60 days of employment and $300 after 90 days of employment.
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it’s career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Hyatt has a very competitive benefit package for colleagues, which may include:
- Complimentary or Discounted hotel room nights
- Unlimited colleague and friends & family discounted room rates
- Bereavement and jury duty pay
- Vacation, sick, new child leave
- Medical, dental and vision Insurance, discounted prescriptions
- 401(k) w/ match
- Direct deposit
- Free colleague meals during shifts worked
- Free colleague parking
- Ski Pass reimbursement
Global Care and Cleanliness Commitment/ COVID-19 safety procedures:
At Hyatt, our colleagues and guest safety and wellbeing is our priority. In order to protect our colleagues and guests, we have implemented safety procedures for each department.
- Personal protective equipment provided or required
- Plastic shield at work stations as applicable
- Daily Wellness Checks
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place
Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity
- Refined verbal communication skills.
- 1-2 years of previous line experience preferred.
- Culinary degree or related hotel experience is preferred.
- Candidate should be able to perform all basic cooking skills.
- Able to work single station in the kitchen.
- A true desire to satisfy the needs of others in a fast paced environment.
- Ability to stand for long periods of time.
Job Detail
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CityPark City
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Apply on hotel’s jobs sitehttps://careers.hyatt.com/en-US/careers/search?searchable=%5B%7B%22id%22:%2246360210089%22,%22text%22:%22Hyatt%20Centric%20Park%20City%22,%22portal%22:%5B%2221860210089%22,%2222260210089%22%5D,%22filterId%22:%22ORGANIZATION%22%7D%5D